If you ever thought frying an egg is hard work and takes time, you are WRONG!
It only takes 2 minutes or even less to fry an egg, at home, on your own. I even added a COUNTDOWN to convince you :)
And is not rocket science!
Here's how to do it :
You need 1 egg and a bit of oil - I used my leftover oil from earlier in the day . TIP: Please don't reuse leftover oil too many times, is not healthy! Allow the oil to heat over medium heat in a pan, then add the egg. The trick is to keep pouring hot oil from the pan on the egg , this way it fries much quicker. The egg should be done in 1 minute if you prefer the yolk runny or 2 minutes if you prefer the yolk hard. Remove the egg from the pan, place on a plate, sprinkle with salt to taste and serve with a bagel for breakfast or anything else you like . Enjoy !
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Comment below with the quickest recipe you have :)
You need 1 egg and a bit of oil - I used my leftover oil from earlier in the day . TIP: Please don't reuse leftover oil too many times, is not healthy! Allow the oil to heat over medium heat in a pan, then add the egg. The trick is to keep pouring hot oil from the pan on the egg , this way it fries much quicker. The egg should be done in 1 minute if you prefer the yolk runny or 2 minutes if you prefer the yolk hard. Remove the egg from the pan, place on a plate, sprinkle with salt to taste and serve with a bagel for breakfast or anything else you like . Enjoy !
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